Korean Cuisine | Recipe Fund

Korean Cuisine

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Korean Cuisine

43 Available Recipes

Whether you want top-class Ramen or maybe so Bulgogi? We have the recipe for you. Learn your favourite Korean dishes in no time at all on RecipeFund.

Our Korean Cuisine Recipes

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Kimchi Fried Rice

It’s an undeniable fact that Korean culture has a widespread impact across the globe. From the music we listen to, to the shows we watch — and now, the food we ...

15 Mins

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4 People

Phoebe Chat Legaspi

By  Phoebe Chat Legaspi

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Sundubu Jjigae Korean Soft Tofu Stew

Sundubu-jjigae or soft tofu stew[1] is a jjigae in Korean cuisine. The dish is made with freshly curdled soft tofu (which has not been strained and pressed), v...

28 Mins

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2 People

Phoebe Chat Legaspi

By  Phoebe Chat Legaspi

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Beef and mushrooms stirfried over rice

Today I'm going to teach you a very simple dish that doesn't even need any specific Korean ingredients! Soegogi-beoseot-deopbap, meaning beef and mushrooms stir...

55 Mins

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2 People

Alexis Vill

By  Alexis Vill

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Cold spicy platter noodles

When my children were little, these cold, spicy noodles served on a big plate, known as jaengban-guksu, were quite popular in Korea. The light sauce poured over...

1 Hr

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3 People

Alexis Vill

By  Alexis Vill

0 Reviews

Spicy braised chicken breasts

Dakbokkeumtang (닭볶음탕) is very popular spicy chicken dish in Korea. It’s also called dakdoritang (닭도리탕).

1 Hr 5 Mins

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3 People

Alexis Vill

By  Alexis Vill

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Healthy vegetable rice bowl

This one I'm presenting you today was prepared using a couple of my favorite veggies and nice, nutritious greens. The textures and flavors complement each other...

1 Hr 5 Mins

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4 People

Alexis Vill

By  Alexis Vill

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Fire chicken with cheese

Today's dish is for super-spicy chicken, also known as buldak in Korean. Because bul means fire in Korean and dak means chicken, you may call this "fire chicken...

1 Hr 3 Mins

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4 People

Alexis Vill

By  Alexis Vill

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Crispy and crunchy fried chicken

Let's get started with some Korean fried chicken! Dakgangjeong is a sticky, sweet, and spicy sauce-glazed deep-fried crispy chicken dish.

1 Hr

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4 People

Alexis Vill

By  Alexis Vill

0 Reviews

Hot and spicy rice cake

Tteokbokki is one of Korea's most popular street snacks. Today's dish includes Korean rice cakes, Korean fish cakes, Korean soup stock / dashi stock, and gochuj...

25 Mins

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4 People

Alexis Vill

By  Alexis Vill

0 Reviews

Kimchi grilled cheese

You may substitute regular grilled cheese for the kimchi in this recipe and it will still be delicious. If you can't tolerate hot kimchi, rinse it in cold water...

15 Mins

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Alexis Vill

By  Alexis Vill

0 Reviews

Cold kimchi noodle soup

Cold kimchi noodle soup, today's recipe, is an icy-cold, spicy noodle dish prepared with the quick-fermenting water radish kimchi (dongchimi) we produced in my ...

55 Mins

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2 People

Alexis Vill

By  Alexis Vill

1 Reviews

Noodles black bean sauce platter

Jjajangmyeon has a very basic flavor and is not at all spicy. It's a little bland yet delicious, with a lot of beef, shrimp, and crispy pork, with just a touch ...

50 Mins

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4 People

Alexis Vill

By  Alexis Vill

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