Thai Basil Pork | Recipe Fund

Thai Basil Pork

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07 Jul 2021

Thai cuisine

Recipe Fund Recipe

This delicious basil pork stir-fry epitomizes authentic Thai cuisine at its best. This meal is often prepared using ground pork, however almost any sort of pig or chicken may be used. This delicious meal, which is commonly seen at street markets and vendors, is simple to prepare and can transform a weekday supper into a feast of exquisite tastes.

Thai Basil Pork

by Alexis Vill

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Ingredients

US Customary

Metric

2 tbsp of oyster sauce

2 tbsp of Golden Mountain sauce

1 tbsp of fish sauce

1 tsp of dark soy sauce

1 tbsp of brown sugar

2 tbsp of lime juice, fresh-squeezed

3 tbsp of cooking oil

4 qty of cloves garlic, finely chopped

2 qty of chilies, finely chopped

1 lbs of pork loin, cut into thin strips; or chicken or beef

0.25 cup of chicken stock

1 qty of large egg

1.5 cup of fresh basil, chopped

4 qty of green onions

1 qty of chili

Servings

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Prep Time:

20 Mins

Recipe Fund Recipe

Cook Time:

10 Mins

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Total Time:

30 Mins

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Servings:

People

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Category:

Thai cuisine

Directions

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