Russian Apple Sharlotka Pie | Recipe Fund

Russian Apple Sharlotka Pie

0 Reviews

14 Jun 2021

Breakfast

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This Russian Apple Pie is one of the easiest cakes you'll ever make. This is the cake my mom used to make a lot when I was a kid. It comes out so soft and moist, and I like that it's not too sweet. For a slightly healthier version, I use unbleached flour and coconut sugar in this recipe (white sugar and bleached flour can be used instead). Kids love it for breakfast with a cup of milk. I wish there were leftovers, but there never are with this one!

Russian Apple Sharlotka Pie

by Ernest Turkson

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Ingredients

US Customary

Metric

6 qty of apples

0.75 cup of coconut sugar

3 qty of eggs

1 cup of flour (I used unbleached)

0.5 tsp of baking soda

1 tsp of vanilla extract

1 tsp of lemon juice

0.125 tsp of cinnamon

Servings

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Prep Time:

10 Mins

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Cook Time:

40 Mins

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Total Time:

50 Mins

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Servings:

People

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Category:

Breakfast

Directions

Reviews ( 0 )

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