0 Reviews
25 Nov 2021
Beef

Although this recipe calls for a high quality steak, stroganoff sauce has humble ingredients that produce rich and memorable flavor. The original sauce has been modified as it has traveled the world. Some have added wine (like this slow cooker stroganoff) and a variety of seasonings, but the base of a good stroganoff sauce is simple.
by Lou Martinez
Ingredients
US Customary
Metric
1 lb top sirloin steak, thinly sliced into strips*
2 Tbsp olive oil
2 Tbsp butter
1/2 medium onion, finely chopped
1/2 lb brown mushrooms, thickly sliced
1 garlic cloves, minced
1 Tbsp all-purpose flour
1 cup beef broth
3/4 cup heavy whipping cream
1/4 cup sour cream
1 Tbsp Worcestershire sauce
1/2 tsp dijon mustard
1/2 tsp salt
1/4 tsp black pepper
Servings
Prep Time:
18 Mins
Cook Time:
20 Mins
Total Time:
38 Mins
Servings:
People
Category:
Beef