Korv Stroganoff | Recipe Fund

Korv Stroganoff

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25 Jul 2021

Swedish Cuisine

Recipe Fund Recipe

This recipe has falukorv (a type of smoked sausage) from Sweden, chopped tomatoes, a dollop of tomato puree, and a pinch of chili. It's finest served over a pile of steaming, fluffy rice, and a swirl of single cream at the end adds velvety richness. It's a one-of-a-kind meal prepared from commonplace components. It's also quite easy to prepare, making it a wonderful weeknight dish.

Korv Stroganoff

by Maria Vill

Recipe Fund Recipe

Ingredients

US Customary

Metric

1 tbsp of olive oil

1 tbsp of butter

1 qty of onion (finely chopped)

2 qty of cloves garlic

300 qty of grams of sausages

2 qty of fresh tomatoes (roughly chopped)

1 tbsp of ketchup (or sugar)

1 tsp of Worcestershire sauce

1 tsp of salt

0.5 tsp of oregano

0.5 tsp of paprika

0.25 tsp of chili powder

1 qty of black pepper (to taste)

400 qty of grams of tinned of tomatoes

100 qty of ml of water or stock

100 qty of ml of cream

1 qty of spinach for serving

Servings

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Prep Time:

15 Mins

Recipe Fund Recipe

Cook Time:

15 Mins

Recipe Fund Recipe

Total Time:

30 Mins

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Servings:

People

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Category:

Swedish Cuisine

Directions

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