13 Nov 2021
With the best flavor combination and ready in under 10 minutes, Shrimps with grilled orange slices is an easy-to-throw-together meal served over anything! This combo goes well with the sweet grilled orange + garlicky shrimp!
by Mars memon
Sauce Preparation: Directions Start by preparing the sauce. Place a pot on the stove and add the oil. Let the oil heat and fry the carom seeds on low to avoid splatter. Add cayenne pepper, soya saucedried basil leaves, black pepper, salt , garlic powder, oregano , lemon juice and orange juice in the oil with one tablespoon water so that the sauce doesn't burn, stir with a spoon.
Add the shrimp to this mixture and cover each shrimp in the sauce. Cook the shrimp in a pan for 2 minutes on each side. The shrimp cooks quickly, so be sure not to over-cook them. Roast the orange slices on both sides in the grill pan. To serve, add grilled orange slices, the shrimp, then the onion and cilantro. Add a bit of lemon juice and orange juice as a dressing. Serve it hot