Binignit Recipe | Recipe Fund

Binignit Recipe

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17 Mar 2022

Filipino cuisine

Recipe Fund Recipe

Binignit is a type of fruit and tubers stew cooked in coconut milk. This Filipino meryenda dish originated from the Visayas region in the Philippines. It is mostly similar to Ginataang Halo-halo,except that the latter uses glutinous rice balls or bilo-bilo as part of the ingredient. In addition, binignit suggests the use of Muscovado sugar and “landang” (also known as palm flour jelly balls). These ingredients makes it different.

Binignit Recipe

by Phoebe Chat Legaspi

Recipe Fund Recipe

Ingredients

US Customary

Metric

2 qty of medium sweet potato cubed

2 qty of medium purple yam cubed

2 qty of saba banana cubed

1 cup of Muscovado sugar

4 cup of coconunut milk

1 ½ to 2 cup of water

1 ½ cup of sliced ripe jackfruit

2 qty of medium gabi cubed

1 ¼ cup of tapioca pearls

2 tbsp of glutinous rice flour

Servings

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Prep Time:

10 Mins

Recipe Fund Recipe

Cook Time:

30 Mins

Recipe Fund Recipe

Total Time:

40 Mins

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Servings:

People

Recipe Fund Recipe

Category:

Filipino cuisine

Directions

Reviews ( 0 )

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