Chicharon Bulaklak Recipe | Recipe Fund

Chicharon Bulaklak Recipe

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17 Mar 2022

Filipino cuisine

Recipe Fund Recipe

It’s hard not to like anything crunchy and deep-fried but my absolute favorite type of chicharon is chicharon bulaklak (pictured below). It refers to a type of chicharon made with pork mesentery. The mesentery is the thin, web-like membrane that supports the small intestine. When the mesentery is detached, it forms a frill or ruffle-like ornament resembling a flower. Chicharon bulaklak literally means “flower chicharon”.

Chicharon Bulaklak Recipe

by Phoebe Chat Legaspi

Recipe Fund Recipe

Ingredients

US Customary

Metric

2 lbs of ruffle fat

1 tbsp of whole peppercorn

5 qty of dried bay leaves

1 1/2 tbsp of sea salt

4 cup of canola oil

6 cup of water

Servings

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Prep Time:

10 Mins

Recipe Fund Recipe

Cook Time:

2 Hrs

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Total Time:

2 Hrs 10 Mins

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Servings:

People

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Category:

Filipino cuisine

Directions

Reviews ( 0 )

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