Easy Coq Au Vin | Recipe Fund

Easy Coq Au Vin

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30 Nov 2021

French Cuisine

Recipe Fund Recipe

Chicken parts lightly seasoned and browned, then braised in a red wine sauce. A quick version of a French classic. Serve with pasta or white steamed rice, if desired.

Easy Coq Au Vin

by Phoebe Chat Legaspi

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Ingredients

US Customary

Metric

1 tbsp of vegetable oil

4 lbs of whole chicken, cut into pieces

1 tsp of salt

1/4 tsp of ground black pepper

1/4 tsp of garlic powder

1 1/2 cup of red wine

1 1/2 cup of chicken stock

1 onion

1 tbsp of cornstarch

1/3 cup of water

Servings

Recipe Fund Recipe

Prep Time:

10 Mins

Recipe Fund Recipe

Cook Time:

35 Mins

Recipe Fund Recipe

Total Time:

45 Mins

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Servings:

People

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Category:

French Cuisine

Directions

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