07 Dec 2021
Steamed clams with lemongrass have the spicy taste of chili, the aroma of lemongrass and the sweetness of clams, very attractive. The dish is simple to make but to be delicious, you need to have a standard recipe as well as a few small secrets. Discover how to make delicious and attractive steamed clams in just a few minutes.
by Vu Thuy An
2 kgs of Clams
100 gms of Lemongrass tree
50 gms of Ginger, garlic, chili, lemon
3 tsp of Condiments: fish sauce, sugar, monosodium glutamate