Steamed clams with lemongrass | Recipe Fund

Steamed clams with lemongrass

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07 Dec 2021

Vietnamese cuisine

Recipe Fund Recipe

Steamed clams with lemongrass have the spicy taste of chili, the aroma of lemongrass and the sweetness of clams, very attractive. The dish is simple to make but to be delicious, you need to have a standard recipe as well as a few small secrets. Discover how to make delicious and attractive steamed clams in just a few minutes.

Steamed clams with lemongrass

by Vu Thuy An

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Ingredients

US Customary

Metric

2 kgs of Clams

100 gms of Lemongrass tree

50 gms of Ginger, garlic, chili, lemon

3 tsp of Condiments: fish sauce, sugar, monosodium glutamate

Servings

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Prep Time:

10 Mins

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Cook Time:

20 Mins

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Total Time:

30 Mins

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Servings:

People

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Category:

Vietnamese cuisine

Directions

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