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Jollof Rice

Jollof Rice is a vibrant and flavorful African dish that is loved across the continent. This recipe brings together a combination of aromatic spices, vegetables, and parboiled rice to create a delicious and satisfying meal. With a total cook time of 1 hour and 30 minutes, including a prep time of 30 minutes, this recipe serves 4-6 people.
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The Story

Jollof Rice is a vibrant and flavorful African dish that is loved across the continent. This recipe brings together a combination of aromatic spices, vegetables, and parboiled rice to create a delicious and satisfying meal. With a total cook time of 1 hour and 30 minutes, including a prep time of 30 minutes, this recipe serves 4-6 people.

Ingredients

2 cups long-grain parboiled rice
1 onion, finely chopped
2 cloves garlic, minced
6 Servings

Prep Time:

0 Hrs 28 Mins

Cook Time:

1 Hrs 30 Mins

Total TIme:

0 Hrs 0 Mins

Directions

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Tips for this recipe

Jollof Rice is a popular West African dish known for its rich flavors. It can be customized by adding chicken, beef, or shrimp to make it a complete meal. Enjoy the delicious blend of spices and vegetables in this African culinary delight!

Recipe Tags

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