Pork and Pineapple Pizza

Name: Pork and Pineapple Pizza
Prep time: 0Hrs 20Mins
Cook time: 0Hrs 20Mins
Yield: 8

5 August 2023
453 Views

Indulge in the perfect fusion of savory and sweet with our mouthwatering Tropical Paradise Pork and Pineapple Pizza. This delightful recipe combines succulent pork, juicy pineapple, and a medley of cheeses atop a perfectly baked crust, bringing you a slice of culinary paradise right in your own kitchen.

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The Story

Tropical Paradise Pork and Pineapple Pizza is a contemporary twist on the classic ham and pineapple pizza. The succulent pork complements the tangy sweetness of the pineapple, while the blend of cheeses adds a creamy and cheesy richness to every bite. This pizza is a burst of flavors that will transport your taste buds to a tropical getaway.

Ingredients

1 pre-made pizza dough (store-bought or homemade)

1 cup cooked and shredded pork (such as leftover roast pork or pulled pork)

1 cup pineapple chunks, drained (fresh or canned)

1 cup shredded mozzarella cheese

1/2 cup shredded cheddar cheese

1/4 cup red onion, thinly sliced

1/4 cup barbecue sauce

1 tablespoon olive oil

1 teaspoon dried oregano

Salt and pepper to taste

Fresh cilantro leaves for garnish (optional)

8 Servings

Prep Time:

0 Hrs 20 Mins

Cook Time:

0 Hrs 20 Mins

Total TIme:

0 Hrs 0 Mins

Directions

Step

Preheat your oven to the temperature recommended on the pizza dough packaging (usually around 450°F or 232°C).

Step

Roll out the pizza dough on a lightly floured surface to your desired thickness. Place it on a baking sheet or pizza stone.

Step

Brush the surface of the dough with olive oil to create a light, crispy texture.

Step

Evenly spread the barbecue sauce over the oiled dough, leaving a small border around the edges for the crust.

Step

Sprinkle half of the mozzarella and cheddar cheeses over the sauce.

Step

Scatter the shredded pork and pineapple chunks across the cheese-covered dough.

Step

Sprinkle the red onion slices on top.

Step

Season with dried oregano, salt, and pepper.

Step

Top with the remaining mozzarella and cheddar cheeses.

Step

Place the pizza in the preheated oven and bake according to the pizza dough instructions, usually 15-20 minutes or until the crust is golden and the cheese is melted and bubbly.

Step

Once baked, remove the pizza from the oven and let it cool slightly before slicing.

Step

Garnish with fresh cilantro leaves, if desired, before serving.

Tips for this recipe

For an extra burst of flavor, consider adding a sprinkle of red pepper flakes or a drizzle of honey over the finished pizza before serving. This will enhance the overall taste and add a touch of heat or sweetness, depending on your preference.

Recipe Tags

American Cuisine Pizza Pork

Pork and Pineapple Pizza

Table of Contents

The Story

Ingredients

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Cook Time:

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Directions

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Tips for this recipe

Recipe Tags

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