Mexican chili con Carne | Recipe Fund

Mexican chili con Carne

0 Reviews

15 Nov 2021

Mexican cuisine

Recipe Fund Recipe

Mexican chili con Carne is prepared with homemade chili sauce and ingredients are easily available at home. Mexican chili con carne recipe is a perfect mid-week meal.

Mexican chili con Carne

by Mars memon

Recipe Fund Recipe

Ingredients

US Customary

Metric

Servings

Recipe Fund Recipe

Prep Time:

15 Mins

Recipe Fund Recipe

Cook Time:

1 Hr

Recipe Fund Recipe

Total Time:

1 Hr 15 Mins

Recipe Fund Recipe

Servings:

People

Recipe Fund Recipe

Category:

Mexican cuisine

Directions

Step 1

In a large nonstick saucepan, add the beef and onions cooked under medium heat for 5 minutes. Stirring and squishing the meat against the pan's sides to break up any lumps. Combine the garlic, 1–2 tablespoons of chili powder (based on how hot you prefer your chili) coriander, and cumin in a mixing bowl. Continue to fry for another 2-3 minutes. Sprinkle the flour on top and mix thoroughly. Then slowly pour in the extra stock, while continuously stirring. Stir in the oregano, caster sugar, tomato purée, and bay leaf to the tomatoes and kidney beans in the pan. Season with freshly ground black pepper and a sprinkle of salt. On the stovetop, bring to a low flame, and then cover loosely with a lid. Reduce the heat to low and continue to cook, stirring periodically, for 45 minutes, or until the mince is soft and the sauce has thickened. Season it with salt and pepper to taste. Garnish with your favorite condiments and serve.

Recipe Fund Recipe

Reviews ( 0 )

0
Recipe Fund Logo

Copyright © 2021 Recipe Fund.

All rights reserved